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Sculatti I.F.S, VEGAN NOODLE

Other Soups Sculatti I.F.S. Branded
40 Calories
1.8g Protein
5.3g Carbs
1.5g Fat
0.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 40
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 432mg 19%
Total Carbohydrate 5.3g 2%
Dietary Fiber 0.4g 1%
Total Sugars 0.9g
Protein 1.8g 4%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.8mg 4%
Potassium 31mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.8g 20%
Carbs 5.3g 62%
Fat 1.5g 18%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.8 MG 4%
Potassium, K 31 MG 1%
Sodium, Na 432 MG 19%

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Food Calories Protein Carbs Fat
Maruchan, HOT & SPICY CHICKEN TORTILLA FLAVOR RAMEN NOODLE SOUP, HOT & SPICY CHICKEN TORTILLA 453 10.9g 60.9g 18.8g BOULDER ORGANIC!, CUBAN BLACK BEAN SOUP 53 2.2g 8.4g 1.3g Boulder Organic, MINESTRONE SOUP 48 1.8g 9.3g 0.9g Boulder Organic, MINESTRONE ORGANIC SOUP, MINESTRONE 33 1.2g 6.5g 0.6g Boulder Organic, BUTTERNUT SQUASH SOUP WITH SAGE 48 0.9g 7.1g 2.2g BOULDER ORGANIC!, CARROT GINGER SOUP WITH COCONUT 44 0.9g 6.2g 2.2g

Nutrition Highlights

  • Very low in calories (40 kcal per 100g), suitable for weight management.
  • Very low in fat (1.5g per 100g).

About VEGAN NOODLE

Whole Foods Market vegan noodle soup combines linguini pasta, soy protein nuggets with sesame oil sauce, red miso, carrot, onion, celery, nutritional yeast, and turmeric in a vegetable broth. Each 227g serving has 40 kcal, 1.8g protein, 5.3g carbs, and 1.5g fat, a very light plant-based soup bowl.

Ingredients

WATER, LINGUINI PASTA (DURUM SEMOLINA, NIACIN, FERROUS SULPHATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOY NUGGETS (NON-GMO SOYBEAN PROTEIN, SOY FIBER, CONDENSED WHEAT PROTEIN, SOYBEAN OIL, SEA SALT, AND VEGETARIAN SEASONING [SOY AMINO ACID, VEGETABLE EXTRACT, AND SEA SALT], SAUCE [WATER, ROCK SUGAR, WHEAT SYRUP, WHITE & RED PEPPER, AND SESAME SEED OIL]), CARROT, ONION, RED MISO* (WHOLE SOYBEANS*, RICE KOJI*, SEA SALT, WATER, KOJI SPORES), CELERY, VEGETABLE BASE (VEGETABLE JUICES [TOMATO, MUSHROOM, ONION, CARROT, CELERY], SALT AND NATURAL FLAVOR), SALT, NUTRITIONAL YEAST FLAKES (DRIED YEAST, NIACIN, PYRIDOXINE HYDROCHLORIDE [B6], RIBOFLAVIN, THIAMINE HYDROCHLORIDE [THIAMINE], FOLIC ACID, COBALAMIN [B12]), TURMERIC.

Dietary Information

VEGAN NOODLE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 40 calories per 100 grams, VEGAN NOODLE gets 18% of its calories from protein, 53% from carbohydrates, and 35% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Sculatti I.F.S, VEGAN NOODLE

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