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ALL Holding, UNCURED SMOKED KIELBASA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 696 MG | 30% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Sodium, Na (30% DV).
About UNCURED SMOKED KIELBASA
Leidy's Uncured Smoked Kielbasa is a pork sausage made without sodium nitrite, relying instead on celery powder as a natural curing source. A 56g serving provides 232 calories, 14g of protein, and 19.6g of fat with no carbohydrates listed. The sausage is seasoned with mustard, spices, and natural flavorings, then smoked. Lemon juice concentrate and vinegar contribute acidity.
Ingredients
PORK, WATER, LESS THAN 2% SALT, LEMON JUICE CONCENTRATE, VINEGAR, MUSTARD, SPICES, CELERY POWDER, FALVORINGS INCLUDING MALTODEXTRIN AND OTHER FLAVORS.
Dietary Information
UNCURED SMOKED KIELBASA is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in UNCURED SMOKED KIELBASA include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 232 calories per 100 grams, UNCURED SMOKED KIELBASA gets 25% of its calories from protein, 0% from carbohydrates, and 76% from fat. This is moderately high, similar to many cooked grains and dairy products.
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