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Turkey, whole, light meat, raw

Poultry Products Sr Legacy
114 Calories
23.7g Protein
0.1g Carbs
1.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 114
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.3g 1%
Trans Fat 0.0g
Cholesterol 57mg 19%
Sodium 113mg 5%
Total Carbohydrate 0.1g 0%
Dietary Fiber 0g 0%
Total Sugars 0.1g
Protein 23.7g 47%
Vitamin D 5mcg 25%
Calcium 11mg 1%
Iron 0.7mg 4%
Potassium 242mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 23.7g 94%
Carbs 0.1g 1%
Fat 1.5g 5%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 4%
Riboflavin 0.1 MG 11%
Niacin 9.9 MG 62%
Pantothenic acid 0.8 MG 16%
Vitamin B-6 0.8 MG 48%
Folate, total 7 UG 2%
Choline, total 53 MG 10%
Vitamin B-12 0.6 UG 26%
Vitamin A, RAE 6 UG 1%
Vitamin E (alpha-tocopherol) 0.1 MG 0%
Vitamin D (D2 + D3) 0.1 UG 1%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 0.7 MG 4%
Magnesium, Mg 28 MG 7%
Phosphorus, P 201 MG 16%
Potassium, K 242 MG 5%
Sodium, Na 113 MG 5%
Zinc, Zn 1.3 MG 12%
Copper, Cu 0.1 MG 8%
Manganese, Mn 0.0 MG 0%
Selenium, Se 22.7 UG 41%

Nutrition Highlights

  • Low in calories with 114 kcal per 100g.
  • Excellent source of protein with 23.7g per 100g, great for muscle building and recovery.
  • Very low in fat (1.5g per 100g).
  • Good source of Selenium, Se (41% DV).
  • Rich source of Niacin (62% of Daily Value per 100g).
  • Good source of Vitamin B-6 (48% DV).

About Turkey, whole, light meat, raw

Raw turkey light meat without skin is about as lean a raw poultry cut as you'll find. Fat is minimal, protein is high, and carbs are nearly absent. It's the breast and adjacent white-meat areas before any cooking fat or skin changes the equation. Marinating helps here, since the low fat content means it can dry out quickly under direct heat.

Dietary Information

Turkey, whole, light meat, raw is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Turkey, whole, light meat, raw include Niacin (62% DV) , Vitamin B-6 (48% DV) , Selenium, Se (41% DV) , and Vitamin B-12 (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 114 calories per 100 grams, Turkey, whole, light meat, raw gets 83% of its calories from protein, 0% from carbohydrates, and 12% from fat. This is moderate, similar to many lean proteins and whole grains.

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