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Foster Poultry Farms, TURKEY FRANKS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 143 MG | 11% | |
| Iron, Fe | 1.7 MG | 10% | |
| Sodium, Na | 857 MG | 37% |
Nutrition Highlights
- Good source of protein with 11.9g per 100g.
- Good source of Sodium, Na (37% DV).
About TURKEY FRANKS
Foster Farms Turkey Franks are made from mechanically separated turkey, water, and salt, with corn syrup solids, potassium lactate, spices, sodium phosphate, sodium diacetate, sodium erythorbate, and sodium nitrite used for seasoning and preservation. A 42g serving provides 262 calories, 11.9g protein, 2.38g carbohydrates, and 21.43g fat. They are sold in the sausages, hotdogs and brats category by Foster Poultry Farms.
Ingredients
MECHANICALLY SEPARATED TURKEY, WATER, SALT, CONTAINS 2% OR LESS OF CORN SYRUP SOLIDS, POTASSIUM LACTATE, POTASSIUM ACETATE, SPICES, SODIUM PHOSPHATE, SODIUM DIACETATE, FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
TURKEY FRANKS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in TURKEY FRANKS include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 262 calories per 100 grams, TURKEY FRANKS gets 18% of its calories from protein, 4% from carbohydrates, and 74% from fat. This is moderately high, similar to many cooked grains and dairy products.
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