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Fresh — TRADITIONAL ITALIAN COOKIE, CLASSIC ALMOND BISCOTTINI

Crackers & Biscotti The Fresh Market, Inc. Branded
480 Calories
8g Protein
64g Carbs
20g Fat
4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 480
% Daily Value*
Total Fat 20g 26%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 80mg 27%
Sodium 200mg 9%
Total Carbohydrate 64g 23%
Dietary Fiber 4g 14%
Total Sugars 36g
Protein 8g 16%
Vitamin D 0mcg 0%
Calcium 80mg 6%
Iron 4mg 22%
Potassium 160mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8g 9%
Carbs 64g 70%
Fat 20g 21%

Minerals

Nutrient Amount % DV
Calcium, Ca 80 MG 6%
Iron, Fe 4 MG 22%
Potassium, K 160 MG 3%
Sodium, Na 200 MG 9%

Nutrition Highlights

  • Good source of dietary fiber (4g per 100g).
  • Good source of Iron, Fe (22% DV).

About TRADITIONAL ITALIAN COOKIE, CLASSIC ALMOND BISCOTTINI

Classic almond biscottini cookies by The Fresh Market made with enriched flour, almonds, butter, eggs, and natural almond flavor. Per 25g serving: 480 calories, 8g protein, 64g carbs, 20g fat, and 4g fiber. A traditional Italian-style almond cookie with a satisfying crunch.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, SUGAR, ALMONDS, EGGS, BUTTER (CREAM, SALT), ALUMINUM FREE BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), AND NATURAL ALMOND FLAVOR.

Dietary Information

Notable micronutrients in TRADITIONAL ITALIAN COOKIE, CLASSIC ALMOND BISCOTTINI include Iron, Fe (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 480 calories per 100 grams, TRADITIONAL ITALIAN COOKIE, CLASSIC ALMOND BISCOTTINI gets 7% of its calories from protein, 53% from carbohydrates, and 38% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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