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ITALIAN KITCHEN, TOMATO & BASIL SOUP

Other Soups ITALIAN KITCHEN Branded
80 Calories
1.3g Protein
5.1g Carbs
5.8g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 80
% Daily Value*
Total Fat 5.8g 7%
Saturated Fat 2.6g 13%
Trans Fat 0g
Cholesterol 14mg 5%
Sodium 317mg 14%
Total Carbohydrate 5.1g 2%
Dietary Fiber 1.3g 5%
Total Sugars 2.9g
Protein 1.3g 3%
Vitamin D 0mcg 0%
Calcium 32mg 2%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.3g 11%
Carbs 5.1g 42%
Fat 5.8g 47%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 9.6 MG 11%

Minerals

Nutrient Amount % DV
Calcium, Ca 32 MG 2%
Iron, Fe 0.9 MG 5%
Sodium, Na 317 MG 14%

Nutrition Highlights

  • Low in calories with 80 kcal per 100g.

About TOMATO & BASIL SOUP

Italian Kitchen Tomato and Basil Soup is a ready-to-serve soup made from diced and ground tomatoes, onion, cream, canola oil, basil, and garlic. Per 100g it provides approximately 80 kcal, making it one of the lower-calorie convenience soups available. The combination of diced and pureed tomatoes gives both texture and a rich, concentrated flavor. Fresh basil and garlic complete a classic Italian profile without artificial flavor enhancers. The cream addition adds body and rounds out the natural acidity of the tomatoes. Suitable as a starter or light meal with bread. Vegetarian-friendly. Contains milk from the cream component; individuals with lactose intolerance should take note. Sodium levels are typical for ready-to-serve soups.

Ingredients

TOMATO AND BASIL SOUP [DICED TOMATOES (TOMATO, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), GROUND PEELED TOMATOES (TOMATO, TOMATO PUREE, SALT, CITRIC ACID), ONION, CREAM, CANOLA OIL, SALT, BASIL, GARLIC, OREGANO].

Calorie Breakdown

At 80 calories per 100 grams, TOMATO & BASIL SOUP gets 6% of its calories from protein, 26% from carbohydrates, and 65% from fat. This is lower than most foods and comparable to fruits and vegetables.

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