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United States Bakery, THE GREAT PROTEIN THIN SLICED BREAD
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 72 MG | 6% | |
| Iron, Fe | 3.5 MG | 19% | |
| Potassium, K | 332 MG | 7% | |
| Sodium, Na | 219 MG | 10% |
Nutrition Highlights
- Good source of protein with 17.5g per 100g.
- High in dietary fiber (5.3g per 100g), supporting digestive health.
About THE GREAT PROTEIN THIN SLICED BREAD
Franz Great Protein thin-sliced bread, made with organic wheat flour, navy bean flour, vital wheat gluten, and a blend of seeds including pumpkin, sunflower, flax, chia, and sesame. Each 57g serving (two slices) provides 298 calories, 17.54g protein, 31.58g carbs, 12.28g fat, and 5.3g fiber. With nearly 18g protein and over 5g fiber per serving, this bread is notably higher in both than standard whole wheat sandwich bread, fitting well into high-protein eating patterns.
Ingredients
FILTERED WATER, ORGANIC ENRICHED UNBLEACHED WHEAT FLOUR (ORGANIC WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), ORGANIC NAVY BEAN FLOUR, ORGANIC VITAL WHEAT GLUTEN, ORGANIC PUMPKIN SEEDS, ORGANIC SUNFLOWER SEEDS, ORGANIC BROWN FLAX SEEDS, ORGANIC CANE SUGAR, ORGANIC CHIA SEEDS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, SEA SALT, ORGANIC SOYBEAN OIL, ORGANIC SESAME SEEDS, ORGANIC BLACK SESAME SEEDS, ORGANIC ROLLED OATS, ENZYMES, ORGANIC DISTILLED VINEGAR, ORGANIC FERMENTED RYE FLOUR, SALT, CULTURED WHEAT FLOUR, ASCORBIC ACID.
Dietary Information
THE GREAT PROTEIN THIN SLICED BREAD is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 298 calories per 100 grams, THE GREAT PROTEIN THIN SLICED BREAD gets 24% of its calories from protein, 42% from carbohydrates, and 37% from fat. This is moderately high, similar to many cooked grains and dairy products.
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