Palama Holdings — TERIYAKI BEEF PATTIES, TERIYAKI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 54 MG | 4% | |
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 509 MG | 22% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Sodium, Na (22% DV).
About TERIYAKI BEEF PATTIES, TERIYAKI
May's Hawaii Teriyaki Beef Patties are frozen beef burger patties seasoned with teriyaki marinade, pineapple juice, soy sauce, brown sugar, and spices, with added textured vegetable protein. A 112g patty provides 268 calories, 14.29g protein, 9.82g carbohydrates, 19.64g fat, and 0.9g fiber. The teriyaki-pineapple flavor profile is a Hawaiian regional classic, and these work on a bun or served over rice with grilled pineapple. The textured vegetable protein is used as an extender.
Ingredients
BEEF, WATER, TERIYAKI SEASONING [SUGAR, BROWN SUGAR, SALT, SOY SAUCE (WHEAT, SOYBEANS, SALT), MALTODEXTRIN, CORN- STARCH, SPICES, ONION POWDER, SOYBEAN OIL (AS PROCESSING AID), CARAMEL COLOR, GARLIC POWDER, NOT MORE THAN 2% CALCIUM SILICATE ADDED TO PREVENT CAKING), TEXTURED VEGETABLE PROTEIN, PINEAPPLE JUICE.
Dietary Information
Notable micronutrients in TERIYAKI BEEF PATTIES, TERIYAKI include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 268 calories per 100 grams, TERIYAKI BEEF PATTIES, TERIYAKI gets 21% of its calories from protein, 15% from carbohydrates, and 66% from fat. This is moderately high, similar to many cooked grains and dairy products.
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