TERIYAKI BEEF PATTIES vs CHIPOTLE PLANT-BASED BLACK BEAN BURGER
Nutrition comparison per 100 g serving
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TERIYAKI BEEF PATTIES wins in 5 out of 12 nutrient categories
TERIYAKI BEEF PATTIES: 5
vs
CHIPOTLE PLANT-BASED BLACK BEAN BURGER: 4
(3 ties)
Overview
| Nutrient | TERIYAKI BEEF PATTIES | CHIPOTLE PLANT-BASED BLACK BEAN BURGER | Winner |
|---|---|---|---|
| Calories | 268 cal | 176 cal | |
| Protein | 14.3 g | 5.9 g | |
| Carbs | 9.8 g | 21.2 g | |
| Fat | 19.6 g | 7.1 g | |
| Fiber | 0.9 g | 4.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TERIYAKI BEEF PATTIES | CHIPOTLE PLANT-BASED BLACK BEAN BURGER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | TERIYAKI BEEF PATTIES | CHIPOTLE PLANT-BASED BLACK BEAN BURGER | Winner |
|---|---|---|---|
| Calcium, Ca | 54 MG | 35 MG | |
| Iron, Fe | 2.4 MG | 1.5 MG | |
| Potassium, K | 0 MG | 318 MG | |
| Sodium, Na | 509 MG | 447 MG |