Cumberland Farms — TANGY SEA SALT & VINEGAR KETTLE COOKED PREMIUM POTATO CHIPS, TANGY SEA SALT & VINEGAR
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 14.1 MG | 16% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.7 MG | 9% | |
| Potassium, K | 1,176 MG | 25% | |
| Sodium, Na | 1,247 MG | 54% |
Nutrition Highlights
- Good source of dietary fiber (4.7g per 100g).
- Good source of Potassium, K (25% DV).
- Rich source of Sodium, Na (54% of Daily Value per 100g).
About TANGY SEA SALT & VINEGAR KETTLE COOKED PREMIUM POTATO CHIPS, TANGY SEA SALT & VINEGAR
Cumberland Farms sea salt and vinegar kettle-cooked potato chips made with sodium diacetate and citric acid for tang. Per 42.5g serving: 494 calories, 7.1g protein, 58.8g carbs, 25.9g fat, and 4.7g fiber. Sharp vinegar bite with a satisfying thick kettle crunch.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, SUNFLOWER), SALT, LACTOSE, SODIUM DIACETATE, MALTED BARLEY FLOUR, CITRIC ACID, AND NATURAL FLAVOR.
Dietary Information
Notable micronutrients in TANGY SEA SALT & VINEGAR KETTLE COOKED PREMIUM POTATO CHIPS, TANGY SEA SALT & VINEGAR include Sodium, Na (54% DV) , and Potassium, K (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 494 calories per 100 grams, TANGY SEA SALT & VINEGAR KETTLE COOKED PREMIUM POTATO CHIPS, TANGY SEA SALT & VINEGAR gets 6% of its calories from protein, 48% from carbohydrates, and 47% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Cumberland Farms — TANGY SEA SALT & VINEGAR KETTLE COOKED PREMIUM POTATO CHIPS, TANGY SEA SALT & VINEGAR
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