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Hugo Sauces — SWEET GINGER TERIYAKI SAUCE, SWEET GINGER TERIYAKI

Oriental, Mexican & Ethnic Sauces Hugo Sauces, LLC Branded
214 Calories
7.1g Protein
57.1g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 214
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,286mg 99%
Total Carbohydrate 57.1g 21%
Dietary Fiber 0g 0%
Total Sugars 50g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.4mg 8%
Potassium 214mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 11%
Carbs 57.1g 89%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.4 MG 8%
Potassium, K 214 MG 5%
Sodium, Na 2,286 MG 99%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (99% of Daily Value per 100g).

About SWEET GINGER TERIYAKI SAUCE, SWEET GINGER TERIYAKI

3 Dragons Sweet Ginger Teriyaki Sauce from Hugo Sauces is a simple teriyaki sauce made from soy sauce with wheat and soybeans, sugar, wine, fresh ginger, and fresh garlic. Per 100g it has 214 calories, 7.1g protein, 57.1g carbs, and no fat. The use of fresh ginger and fresh garlic rather than dried versions gives it a brighter, more aromatic quality than many bottled teriyaki sauces. Suitable as a marinade, stir-fry sauce, or glaze.

Ingredients

SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR , WINE, NATURAL SPICE FLAVORING ( FRESH GINGER , FRESH GARLIC).

Dietary Information

SWEET GINGER TERIYAKI SAUCE, SWEET GINGER TERIYAKI is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in SWEET GINGER TERIYAKI SAUCE, SWEET GINGER TERIYAKI include Sodium, Na (99% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 214 calories per 100 grams, SWEET GINGER TERIYAKI SAUCE, SWEET GINGER TERIYAKI gets 13% of its calories from protein, 107% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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