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Adams & Brooks, SUNFLOWER KERNELS, BUTTER TOFFEE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 50 MG | 4% | |
| Iron, Fe | 3.6 MG | 20% | |
| Sodium, Na | 162 MG | 7% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- High in dietary fiber (7.5g per 100g), supporting digestive health.
- Good source of Iron, Fe (20% DV).
About SUNFLOWER KERNELS, BUTTER TOFFEE
Butter toffee-coated sunflower kernels from P-Nuttles by Adams & Brooks, featuring shelled sunflower seeds in a caramelized butter-sugar toffee glaze. Per 100g, they provide 475 calories, 12.5g protein, 57.5g carbohydrates, 27.5g fat, and 7.5g fiber. The four-ingredient formula — sunflower kernels, sugar, butter, salt — creates a clean, straightforward confected snack without artificial flavors or colors. The toffee glaze is a cooked sugar-butter mixture that hardens on cooling, creating a crunchy, sweet exterior around the naturally fatty sunflower kernel. Contains milk (butter). Free from artificial additives and gluten ingredients. A less common confected seed snack that provides more fiber and protein than equivalent peanut butter toffees.
Ingredients
SUNFLOWER KERNELS, SUGAR, BUTTER (MILK), SALT.
Dietary Information
SUNFLOWER KERNELS, BUTTER TOFFEE is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in SUNFLOWER KERNELS, BUTTER TOFFEE include Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 475 calories per 100 grams, SUNFLOWER KERNELS, BUTTER TOFFEE gets 11% of its calories from protein, 48% from carbohydrates, and 52% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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