SPRING ROLL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.7 MG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 502 MG | 22% |
Nutrition Highlights
- Good source of Sodium, Na (22% DV).
About SPRING ROLL
SPRING ROLL is a moderate-calorie food with 199 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.7g of protein, 31.7g of carbohydrates, and 7.2g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Other Deli category.
Ingredients
NOODLE MIX (RICE NOODLES, CARROTS, GREEN ONION, SESAME SEEDS, RICE VINEGAR, SUGAR, SESAME OIL, CHILI GARLIC SAUCE [CHILI, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE AND SODIUM BISULFITE, XANTHAN GUM], SOY GINGER DRESSING (TOFU, GARLIC, LIME JUICE, SOY SAUCE, HONEY, PICKLED GINGER, CANOLA OIL), RICE PAPER (TAPIOCA FLOUR, WATER, SALT), LETTUCE, MARINATED TOFU (RICE VINEGAR, TOFU, SOY SAUCE), CHILI GARLIC SAUCE, SUGAR, SESAME OIL, GARLIC, GINGER).
Dietary Information
Notable micronutrients in SPRING ROLL include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 199 calories per 100 grams, SPRING ROLL gets 5% of its calories from protein, 64% from carbohydrates, and 33% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare SPRING ROLL
See how SPRING ROLL compares to other foods in terms of nutrition:
- SPRING ROLL vs WELL-MARBLED TOP BLADE STEAK IS COOKED SLOWLY IN THE OVEN WITH ROOT VEGETABLES, RED WINE, AND ROSEMARY UNTIL RICH AND TENDER MEAL KIT, BEEF POT ROAST WITH ROASTED VEGETABLES & ROSEMARY JUS
- SPRING ROLL vs A BLEND OF BROCCOLI STEMS, NAPA CABBAGE, CARROTS, KOHLRABI, AND SUGAR SNAP PEAS WITH INDIVIDUAL PACKET OF COOKED BROWN RICE AND SESAME SRIRACHA SAUCE, SESAME SRIRACHA
- SPRING ROLL vs MONTEREY RISOTTO A BLEND OF BUTTERNUT SQUASH, KALE AND KOHLRABI WITH PACKET OF COOKED BROWN RICE AND CREAMY ROASTED GARLIC SAUCE NOURISH BOWLS, MONTEREY RISOTTO
- SPRING ROLL vs LASAGNA LAYERED WITH HERB SEASONED TOMATO AND BEEF SAUCE TOPPED WITH THREE CHEESES, LASAGNA WITH MEAT SAUCE
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