Bimbo Bakeries — SPLIT TOP ENRICHED DINNER ROLLS, SPLIT TOP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 24% | |
| Niacin | 4.1 MG | 25% | |
| Folate, total | 112 UG | 28% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 109 MG | 8% | |
| Iron, Fe | 2.8 MG | 16% | |
| Potassium, K | 78 MG | 2% | |
| Sodium, Na | 469 MG | 20% |
Nutrition Highlights
- Good source of dietary fiber (3.1g per 100g).
- Good source of Sodium, Na (20% DV).
- Good source of Riboflavin (24% DV).
- Good source of Niacin (25% DV).
- Good source of Folate, total (28% DV).
About SPLIT TOP ENRICHED DINNER ROLLS, SPLIT TOP
Stroehmann's Split Top Dinner Rolls are the sort of soft, pillowy rolls that anchor a weeknight dinner table. The split top design makes tearing them open easy, and the enriched wheat flour base gives a neutral, mildly sweet flavor. Standard dough conditioners like DATEM and monoglycerides contribute to their uniform soft texture. These are practical rather than special-occasion rolls.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, YEAST, VEGETABLE OIL (SOYBEAN), WHEAT GLUTEN, SALT, MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, CITRIC ACID, GRAIN VINEGAR, POTASSIUM IODATE, SOY LECITHIN.
Dietary Information
Notable micronutrients in SPLIT TOP ENRICHED DINNER ROLLS, SPLIT TOP include Folate, total (28% DV) , Niacin (25% DV) , Riboflavin (24% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 281 calories per 100 grams, SPLIT TOP ENRICHED DINNER ROLLS, SPLIT TOP gets 13% of its calories from protein, 76% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.
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