Meijer — GARLIC PARMESAN FOCACCIA, GARLIC PARMESAN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
Buy on AmazonVitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 107 MG | 8% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 804 MG | 35% |
Nutrition Highlights
- Good source of Sodium, Na (35% DV).
About GARLIC PARMESAN FOCACCIA, GARLIC PARMESAN
Meijer Garlic Parmesan Focaccia is a fresh-baked flatbread sold under the Meijer private label at Meijer, Inc. supercenter stores throughout the Midwest. Focaccia is an Italian flatbread characterized by olive oil richness, an open crumb structure, and a dimpled surface. This Meijer version incorporates roasted garlic and Parmesan cheese as flavor elements.
Unbleached enriched wheat flour is the primary ingredient, indicating a less processed flour choice compared to bleached wheat flour common in commercial bread. Water and yeast support fermentation. Parmesan cheese (made from milk, bacterial culture, microbial enzyme, and salt) provides the Italian hard cheese flavor. Roasted garlic delivers a mellow, caramelized garlic note. Extra virgin olive oil is declared as a fat source, which is notably specific compared to generic vegetable oil used in many comparable products. Salt, sea salt, and malted barley flour complete the ingredient list. Allergens: wheat (enriched wheat flour and malted barley flour), and dairy (Parmesan cheese).
Nutritionally per 100 grams: 286 calories, 46.43 g carbohydrates, 8.93 g protein, 6.25 g fat, and 1.8 g dietary fiber. The moderate fat content (6.25 g) for a flatbread reflects olive oil usage. No artificial colors, synthetic preservatives, HFCS, or soy are declared. A relatively clean-label fresh flatbread suitable for appetizers, dipping, and sandwich applications.
Ingredients
UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PARMESAN CHEESE (MILK, BACTERIAL CULTURE, MICROBIAL ENZYME, SALT), ROASTED GARLIC, EXTRA VIRGIN OLIVE OIL, SALT, SEA SALT, YEAST, MALTED BARLEY FLOUR.
Dietary Information
Notable micronutrients in GARLIC PARMESAN FOCACCIA, GARLIC PARMESAN include Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, GARLIC PARMESAN FOCACCIA, GARLIC PARMESAN gets 12% of its calories from protein, 65% from carbohydrates, and 20% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Meijer — GARLIC PARMESAN FOCACCIA, GARLIC PARMESAN
See how Meijer — GARLIC PARMESAN FOCACCIA, GARLIC PARMESAN compares to other foods in terms of nutrition:
- Meijer — GARLIC PARMESAN FOCACCIA, GARLIC PARMESAN vs Target — DEMI FRENCH BREAD, DEMI FRENCH
- Meijer — GARLIC PARMESAN FOCACCIA, GARLIC PARMESAN vs Target — BOLILLO ROLLS, BOLILLO
- Meijer — GARLIC PARMESAN FOCACCIA, GARLIC PARMESAN vs Target — BLUEBERRY PRE-SLICED BAGELS, BLUEBERRY
- Meijer — GARLIC PARMESAN FOCACCIA, GARLIC PARMESAN vs Target — CINNAMON RAISIN PRE-SLICED BAGELS, CINNAMON RAISIN
More in Breads & Buns
Browse all foods in the Breads & Buns category to compare nutrition facts and find the best options for your diet.