SPLIT GREEN OLIVES MARBELLA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 600 MG | 26% |
Nutrition Highlights
- Good source of Sodium, Na (26% DV).
About SPLIT GREEN OLIVES MARBELLA
Latapanola Split Green Olives Marbella by La Espanola Alimentaria are seasoned split green olives with pickled onions, gherkins, and carrot in a spiced vinegar brine. Each 12 g serving has 158 calories, 16.67 g of fat, and 8.33 g of carbs, a flavorful Mediterranean-style marinated olive and pickle mix.
Ingredients
SPLIT SEASONED GREEN OLIVES, PICKLED ONIONS, GHERKINS AND CARROT SALT, VINEGAR, FLAVOUR ENHANCED MONOSODIUM GLUTAMATE, ACIDIFIER, CITRIC ACID, ANTIOXIDANT ASCORBIC ACID, COLORANT E-160 AND SPICES.
Dietary Information
Notable micronutrients in SPLIT GREEN OLIVES MARBELLA include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 158 calories per 100 grams, SPLIT GREEN OLIVES MARBELLA gets 0% of its calories from protein, 21% from carbohydrates, and 95% from fat. This is moderate, similar to many lean proteins and whole grains.
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