SPICY BEYOND BREAKFAST SAUSAGE PLANT-BASED PATTIES, SPICY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 103 MG | 8% | |
| Iron, Fe | 4.8 MG | 27% | |
| Potassium, K | 397 MG | 8% | |
| Sodium, Na | 466 MG | 20% |
Nutrition Highlights
- Good source of protein with 19.0g per 100g.
- Good source of dietary fiber (3.4g per 100g).
- Good source of Iron, Fe (27% DV).
- Good source of Sodium, Na (20% DV).
About SPICY BEYOND BREAKFAST SAUSAGE PLANT-BASED PATTIES, SPICY
Beyond Meat spicy plant-based breakfast sausage patties are built from pea protein, canola and coconut oil, rice protein, and smoked paprika, with B vitamins added via yeast extract. A 58g patty has 310 calories, 19g protein, 10.3g carbs, 20.7g fat, and 3.4g fiber. A vegan alternative to pork breakfast sausage that cooks like conventional patties.
Ingredients
INGREDIENTS: WATER, PEA PROTEIN*, EXPELLER-PRESSED CANOLA OIL, REFINED COCONUT OIL, NATURAL FLAVORS, INACTIVATED YEAST, RICE PROTEIN, METHYLCELLULOSE, YEAST EXTRACT [NIACIN (VITAMIN B3), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), THIAMIN HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2),FOLIC ACID (VITAMIN B9), CYANOCOBALAMIN (VITAMIN B12)], APPLE EXTRACT, SALT, SPICES, POMEGRANATE EXTRACT, VINEGAR, LEMON JUICE CONCENTRATE, SMOKED PAPRIKA, SUNFLOWER LECITHIN, BEET JUICE EXTRACT (FOR COLOR), CARROT.
Dietary Information
Notable micronutrients in SPICY BEYOND BREAKFAST SAUSAGE PLANT-BASED PATTIES, SPICY include Iron, Fe (27% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 310 calories per 100 grams, SPICY BEYOND BREAKFAST SAUSAGE PLANT-BASED PATTIES, SPICY gets 24% of its calories from protein, 13% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
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