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McIlhenny, SPARTAN, FAJITA STYLE WHOLE WHEAT TORTILLAS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 544 MG | 24% |
Nutrition Highlights
- High in dietary fiber (5.3g per 100g), supporting digestive health.
- Good source of Sodium, Na (24% DV).
About SPARTAN, FAJITA STYLE WHOLE WHEAT TORTILLAS
Spartan fajita whole wheat tortillas mix whole wheat flour and enriched bleached flour in roughly equal standing, which means the whole grain content is real but the base is still half refined. Hydrogenated soybean oil provides the shortening, and leavening agents including sodium aluminum sulfate add lift. Dough conditioners including L-cysteine and enzymes improve extensibility. Carbs dominate, fiber is decent for a tortilla, protein is moderate, and fat is low. These roll and fold without cracking, which makes them functional for wraps and burritos beyond just fajitas.
Ingredients
WHOLE WHEAT FLOUR, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL) CONTAINS 2% OR LESS OF LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINIUM SULFATE, SODIUM ALUMINIUM PHOSPHATE), DOUGH CONDITIONERS (MONO-AND DIGLYCERIDES, CALCIUM SULFATE, ENZYMES, L-CYSTEINE MONOHYDROCHLORIDE), VITAL WHEAT GLUTEN, SODIUM PROPIONATE (PRESERVATIVE), FUMARIC ACID, SALT, POTASSIUM SORBATE (PRESERVATIVE), CORNSTARCH, SOY FLOUR, CELLULOSE GUM, WHEAT STARCH, CANOLA OIL, XANTHAN GUM, MICROCRYSTALLINE CELLULOSE.
Dietary Information
SPARTAN, FAJITA STYLE WHOLE WHEAT TORTILLAS is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in SPARTAN, FAJITA STYLE WHOLE WHEAT TORTILLAS include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 298 calories per 100 grams, SPARTAN, FAJITA STYLE WHOLE WHEAT TORTILLAS gets 12% of its calories from protein, 64% from carbohydrates, and 26% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare McIlhenny, SPARTAN, FAJITA STYLE WHOLE WHEAT TORTILLAS
See how McIlhenny, SPARTAN, FAJITA STYLE WHOLE WHEAT TORTILLAS compares to other foods in terms of nutrition:
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