REGGANO, SPAGHETTI ENRICHED MACARONI PRODUCT PASTAS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.5 MG | 41% | |
| Niacin | 6.8 MG | 42% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 232 MG | 5% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- Very low in fat (1.8g per 100g).
- Good source of dietary fiber (3.6g per 100g).
- Good source of Iron, Fe (20% DV).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Riboflavin (41% DV).
About SPAGHETTI ENRICHED MACARONI PRODUCT PASTAS
Durum wheat semolina with B-vitamin and iron enrichment - the same foundation as virtually all dried Italian-style pasta. Spaghetti's long, thin strands work best with olive oil-based sauces, light tomato preparations, and aglio e olio. Carb content is high and the protein is moderate, contributed by the semolina's natural gluten. Fat is negligible. The enrichment replaces what's lost in milling, and semolina protein is more complete than most refined grain products.
Ingredients
DURUM WHEAT SEMOLINA, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Dietary Information
SPAGHETTI ENRICHED MACARONI PRODUCT PASTAS is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in SPAGHETTI ENRICHED MACARONI PRODUCT PASTAS include Thiamin (83% DV) , Niacin (42% DV) , Riboflavin (41% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, SPAGHETTI ENRICHED MACARONI PRODUCT PASTAS gets 14% of its calories from protein, 84% from carbohydrates, and 5% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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