Triangle Engineering Of Arkansas, SOURDOUGH

Nutrition Highlights

• Very low in fat (0g per 100g).

About SOURDOUGH

Aspen Mills Sourdough Bread by Triangle Engineering of Arkansas provides 230 calories, 8g of protein, 50g of carbs, and 2g of fiber per 50g serving with no fat. Made from unbleached wheat flour, water, natural sour, sugar, and yeast, this is a clean and moderately caloric classic sourdough bread with protein-containing enriched flour.

Ingredients

UNBLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, VITAMIN B1, VITAMIN B2), WATER, NATURAL SOUR (SALT, CORN FLOUR, MALT, FUMARIC ACID, SODIUM DIACETATE, LACTIC ACID), SUGAR, YEAST.

Dietary Information

SOURDOUGH is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 230 calories per 100 grams, SOURDOUGH gets 14% of its calories from protein, 87% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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