Milky Way Int'L Trading — SKINLESS & BONELESS PINK SALMON IN WATER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 95 MG | 7% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 563 MG | 24% |
Nutrition Highlights
- Excellent source of protein with 22.2g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (24% DV).
About SKINLESS & BONELESS PINK SALMON IN WATER
Skinless and boneless wild-caught pink salmon in water from Arkona, distributed by Milky Way International Trading Corp. Per 100g it delivers 190 calories, 22g protein, 1.6g carbohydrates, and 11g fat, with no fiber. Wild-caught pink salmon is packed in water with salt and yeast extract. The yeast extract adds umami depth to the brine beyond simple salt. Pink salmon is lighter in fat and flavor than sockeye or king salmon but provides substantial omega-3 fatty acids, notably EPA and DHA. At 22g protein per 100g with only 1.6g carbohydrates, this is a strong high-protein, low-carb food. Contains fish. Suitable for gluten-free and dairy-free diets. The skinless, boneless format requires no preparation and can be used directly in salads, sandwiches, pasta, or eaten straight from the can.
Ingredients
WILD CAUGHT PINK SALMON, WATER, SALT. YEAST EXTRACT.
Dietary Information
SKINLESS & BONELESS PINK SALMON IN WATER is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in SKINLESS & BONELESS PINK SALMON IN WATER include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 190 calories per 100 grams, SKINLESS & BONELESS PINK SALMON IN WATER gets 47% of its calories from protein, 3% from carbohydrates, and 53% from fat. This is moderate, similar to many lean proteins and whole grains.
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