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Land O'Frost, SIMPLY SAVORY ITALIAN STYLE SMOKED SAUSAGE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.6 MG | 6% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 62 MG | 5% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 1,016 MG | 44% |
Nutrition Highlights
- Good source of protein with 14.1g per 100g.
- Good source of Sodium, Na (44% DV).
About SIMPLY SAVORY ITALIAN STYLE SMOKED SAUSAGE
Italian-style smoked sausage from Land O'Frost, made from pork and chicken with mozzarella cheese and red peppers folded in. Each 64g serving provides 219 calories, 14.1g protein, 3.1g carbohydrates, and 17.2g fat. The mozzarella adds a creamy texture and mild dairy flavor to the spiced sausage base. Slice and pan-fry or grill, then serve over pasta or alongside roasted peppers and onions.
Ingredients
PORK, CHICKEN, WATER, PASTEURIZED PROCESS MOZZARELLA CHEESE [CULTURED MILK AND PART-SKIM MILK, WATER, NONFAT DRY MILK, SODIUM PHOSPHATES, SALT, CONTAINS LESS THAN 2% OF CREAM, LACTIC ACID, TITANIUM DIOXIDE, SORBIC ACID, ENZYMES] RED PEPPERS WITH 2% OR LESS OF THE FOLLOWING: SALT, CORN SYRUP, DEXTROSE, SPICES, PAPRIKA, DEHYDRATED GARLIC, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, COLLAGEN CASING.
Dietary Information
SIMPLY SAVORY ITALIAN STYLE SMOKED SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in SIMPLY SAVORY ITALIAN STYLE SMOKED SAUSAGE include Sodium, Na (44% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 219 calories per 100 grams, SIMPLY SAVORY ITALIAN STYLE SMOKED SAUSAGE gets 26% of its calories from protein, 6% from carbohydrates, and 71% from fat. This is moderately high, similar to many cooked grains and dairy products.
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