Tribe Mediterranean — SEA SALT & VINEGAR HUMMUS, SEA SALT & VINEGAR
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 821 MG | 36% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (36% DV).
About SEA SALT & VINEGAR HUMMUS, SEA SALT & VINEGAR
Tribe's Sea Salt and Vinegar Hummus leads with cooked chickpeas and leans hard into apple cider vinegar and distilled vinegar for that sharp, tangy edge. Tahini appears, though it is further down the list than in a traditional hummus, and cauliflower and mixed vegetables stretch the base. Canola and olive oil contribute fat, while xanthan gum handles texture. The result is noticeably tart and salty, closer to a flavored dip than a neutral hummus. Protein and fiber are both present in useful amounts for a snack dip, and the fat is mostly unsaturated. Serve with chips rather than pita if you want the vinegar flavor to stand out.
Ingredients
COOKED CHICKPEAS (CHICKPEAS, WATER), APPLE CIDER VINEGAR, CANOLA OIL, SEA SALT, DISTILLED VINEGAR, CAULIFLOWER, TAHINI (GROUND SESAME), WATER, CITRIC ACID, DRIED ROASTED GARLIC, CARROTS, RED BELL PEPPERS, GREEN BELL PEPPERS, CELERY, SPICES, OLIVE OIL, XANTHAN GUM.
Dietary Information
Notable micronutrients in SEA SALT & VINEGAR HUMMUS, SEA SALT & VINEGAR include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 143 calories per 100 grams, SEA SALT & VINEGAR HUMMUS, SEA SALT & VINEGAR gets 10% of its calories from protein, 50% from carbohydrates, and 34% from fat. This is moderate, similar to many lean proteins and whole grains.
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