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LES COMTES DE PROVENCE, SALTED CARAMEL SAUCE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 111 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 194 MG | 8% |
About SALTED CARAMEL SAUCE
Les Comtes de Provence Salted Caramel Sauce is a French-style confection made from whole milk, cane sugar, glucose syrup, butter, cream, and salt. The short, recognizable ingredient list reflects a traditional cooked caramel approach without artificial additives or thickeners. Per 100 g it delivers 333 calories, no measurable protein, 61.1 g carbohydrates, and 11.1 g fat, with no fiber. The balance of dairy fat and sugar creates a sauce with a rich, pourable consistency suited to drizzling over desserts, ice cream, crepes, or waffles. Contains milk and dairy; not suitable for lactose-intolerant or vegan consumers. A straightforward premium caramel with a French artisan character.
Ingredients
WHOLE MILK, CANE SUGAR, GLUCOSE SYRUP, BUTTER, CREAM, SALT.
Calorie Breakdown
At 333 calories per 100 grams, SALTED CARAMEL SAUCE gets 0% of its calories from protein, 73% from carbohydrates, and 30% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare LES COMTES DE PROVENCE, SALTED CARAMEL SAUCE
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