Dr. Praeger's Sensible, ROOT VEGETABLE CAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.6 MG | 4% | |
| Phosphorus, P | 70 MG | 6% | |
| Potassium, K | 281 MG | 6% | |
| Sodium, Na | 298 MG | 13% |
Nutrition Highlights
- Good source of dietary fiber (3.5g per 100g).
About ROOT VEGETABLE CAKE
Dr. Praeger's Root Vegetable Cake is a pan-fried vegetable patty made from carrots, potatoes, quinoa, rutabaga, beets, sweet potatoes, leeks, and cranberries. A 57g patty provides 158 calories, 17.54g of carbs, 3.5g of fiber, 8.77g of fat, and 1.75g of protein. A vegetable-focused option that works as a side dish or as a vegetarian burger alternative.
Ingredients
CARROTS, POTATOES, COOKED QUINOA (QUINOA, WATER), RUTABAGA, CELERY, EXPELLER PRESSED CANOLA OIL, BEETS, POTATO FLAKES, SWEET POTATOES, DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), LEEKS, SALT, PARSLEY, ROASTED GARLIC, VEGETARIAN CHICKEN FLAVOR (YEAST EXTRACT, MALTODEXTRIN, SALT, CORNSTARCH, NATURAL FLAVORING, ONION POWDER, LACTIC ACID, SUGAR), ROSEMARY, BLACK PEPPER.
Calorie Breakdown
At 158 calories per 100 grams, ROOT VEGETABLE CAKE gets 4% of its calories from protein, 44% from carbohydrates, and 50% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Dr. Praeger's Sensible, ROOT VEGETABLE CAKE
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