ROASTED GARLIC IN EXTRA VIRGIN OLIVE OIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 283 MG | 12% |
Nutrition Highlights
- Low in calories with 83 kcal per 100g.
- Good source of dietary fiber (3.3g per 100g).
About ROASTED GARLIC IN EXTRA VIRGIN OLIVE OIL
ROASTED GARLIC IN EXTRA VIRGIN OLIVE OIL is a low-calorie food with 83 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.3g of protein, 6.7g of carbohydrates, and 5g of fat. It also contributes 3.3g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.
Ingredients
ROASTED GARLIC 72% (GARLIC, VINEGAR, SALT, PEPPER, OREGANO, SAGE, CHILI), EXTRA VIRGIN OLIVE OIL
Calorie Breakdown
At 83 calories per 100 grams, ROASTED GARLIC IN EXTRA VIRGIN OLIVE OIL gets 16% of its calories from protein, 32% from carbohydrates, and 54% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare ROASTED GARLIC IN EXTRA VIRGIN OLIVE OIL
See how ROASTED GARLIC IN EXTRA VIRGIN OLIVE OIL compares to other foods in terms of nutrition:
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