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Rolls Enterprises, KERALA CURRY, CURRIED LEMON CHUTNEY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 40 MG | 44% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,083 MG | 47% |
Nutrition Highlights
- Low in calories with 83 kcal per 100g.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (47% DV).
- Good source of Vitamin C, total ascorbic acid (44% DV).
About KERALA CURRY, CURRIED LEMON CHUTNEY
Kerala Curry Curried Lemon Chutney is a tangy condiment made from fresh lemon, vinegar, garlic, ginger, green and red chili, mustard seed, curry leaves, and a Kerala curry spice blend. Per 100g it provides 83 calories with 16.7g carbohydrates and negligible fat and protein. The combination of lemon acidity and warm spices makes it a versatile accompaniment to grilled meats, rice dishes, or cheese.
Ingredients
ALL NATURAL FRESH LEMON, VINEGAR, GARLIC GINGER, WATER, CANOLA OIL, GREEN CHILI, SALT, RED CHILI, KERALA CURRY SPICE BLEND, MUSTARD SEED, CURRY LEAVES
Dietary Information
KERALA CURRY, CURRIED LEMON CHUTNEY is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in KERALA CURRY, CURRIED LEMON CHUTNEY include Sodium, Na (47% DV) , and Vitamin C, total ascorbic acid (44% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 83 calories per 100 grams, KERALA CURRY, CURRIED LEMON CHUTNEY gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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