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V Patel & Sons, RICE FLOUR
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About RICE FLOUR
Swad rice flour is a finely milled, gluten-free flour derived from white rice, commonly used in South Asian, Southeast Asian, and global gluten-free cooking traditions. The fine grind is well suited to batters, dumplings, idli, dosa, and gluten-free baked goods. Per 100g: approximately 366 kcal, 6g protein, 1g fat, 80g carbohydrates. Ingredient: white rice. Contains no additives, preservatives, or common allergens beyond rice. Certified gluten-free. A versatile pantry staple for households following gluten-free diets or preparing traditional South Asian recipes. Available through South Asian grocery retailers and specialty stores under the Swad brand.
Ingredients
RICE FLOUR.
Dietary Information
RICE FLOUR is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 346 calories per 100 grams, RICE FLOUR gets 9% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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