NUOVO PASTA, RAVIOLI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 157 MG | 12% | |
| Iron, Fe | 2.1 MG | 12% | |
| Sodium, Na | 299 MG | 13% |
Nutrition Highlights
- Good source of protein with 11.0g per 100g.
About RAVIOLI
Nuovo Pasta Ravioli is a fresh-format egg pasta product filled with a blend of ricotta, mozzarella, and Parmesan cheeses, seasoned with black pepper and nutmeg. Per 100 g it supplies 189 calories, 11 g protein, 33.1 g carbohydrates, and 7.1 g fat, with 1.6 g fiber. The pasta sheet uses durum flour, natural wheat flour, eggs, and turmeric oil for a golden hue. The filling uses natural Parmesan cheese flavor alongside whole-milk mozzarella and part-skimmed Parmesan for layered umami depth. Ricotta is stabilized with xanthan gum, locust bean, and guar gum. The three-cheese combination produces a rich, creamy filling suited to butter or tomato-based sauces. Contains wheat, milk, and egg. A fresh pasta product intended for refrigerated storage with a short shelf life.
Ingredients
FILLING: RICOTTA CHEESE (MILK, WHEY, CREAM, VINEGAR, SALT, NATURAL STABILIZERS [XANTHAN GUM, LOCUST BEAN, GUAR GUM,]), MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PART SKIMMED PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET), MILK, EGG WHITES, NATURAL PARMESAN CHEESE FLAVOR (PARMESAN CHEESE {MILK, CULTURE, SALT, ENZYMES}, SALT, YEAST EXTRACT, UNSALTED BUTTER, CORN OIL, OLIVE OIL, CREME POWDER, SUGAR AND NATURAL FLAVORING), SALT, BLACK PEPPER, NUTMEG. PASTA: DURUM FLOUR, NATURAL WHEAT FLOUR, WATER, EGGS, TURMERIC OIL.
Calorie Breakdown
At 189 calories per 100 grams, RAVIOLI gets 23% of its calories from protein, 70% from carbohydrates, and 34% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare NUOVO PASTA, RAVIOLI
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