PUMPKIN SEEDS WHOLEGRAIN NORWEGIAN CRISPBREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 125 MG | 10% | |
| Iron, Fe | 8.3 MG | 46% | |
| Potassium, K | 792 MG | 17% | |
| Sodium, Na | 417 MG | 18% |
Nutrition Highlights
- Good source of protein with 16.7g per 100g.
- High in dietary fiber (12.5g per 100g), supporting digestive health.
- Good source of Iron, Fe (46% DV).
About PUMPKIN SEEDS WHOLEGRAIN NORWEGIAN CRISPBREAD
PUMPKIN SEEDS WHOLEGRAIN NORWEGIAN CRISPBREAD is a high-calorie food with 500 calories per 100-gram serving. Its primary macronutrient source is fat, providing 16.7g of protein, 37.5g of carbohydrates, and 29.2g of fat. It also contributes 12.5g of dietary fiber per serving. This food belongs to the Crackers & Biscotti category.
Ingredients
SPELT FLAKES, SUNFLOWER SEEDS, FLAX SEEDS, OAT BRAN, PUMPKIN SEEDS, WHEAT BRAN, SPELT BRAN, WHOLEMEAL SPELT FLOUR, WATER, SALT
Dietary Information
PUMPKIN SEEDS WHOLEGRAIN NORWEGIAN CRISPBREAD is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in PUMPKIN SEEDS WHOLEGRAIN NORWEGIAN CRISPBREAD include Iron, Fe (46% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, PUMPKIN SEEDS WHOLEGRAIN NORWEGIAN CRISPBREAD gets 13% of its calories from protein, 30% from carbohydrates, and 53% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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