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Ryvita, PUMPKIN SEEDS & OATS RYE CRISPBREAD

Crackers & Biscotti The Ryvita Company Ltd. Branded
333 Calories
12.5g Protein
54.2g Carbs
8.3g Fat
16.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 8.3g 11%
Saturated Fat 2.1g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 54.2g 20%
Dietary Fiber 16.7g 60%
Total Sugars 4.2g
Protein 12.5g 25%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 3mg 17%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.5g 17%
Carbs 54.2g 72%
Fat 8.3g 11%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 3 MG 17%
Sodium, Na 250 MG 11%

Nutrition Highlights

  • Good source of protein with 12.5g per 100g.
  • High in dietary fiber (16.7g per 100g), supporting digestive health.

About PUMPKIN SEEDS & OATS RYE CRISPBREAD

Ryvita Pumpkin Seeds and Oats Rye Crispbread is made from 77% whole grain rye flour, 10% pumpkin seeds, 9% whole grain oats, and salt. Each 24 g serving provides 333 calories, 12.5 g of protein, 54.17 g of carbohydrates, 8.33 g of fat, and a high 16.7 g of fiber. A fiber-dense cracker that works well with cheese, smoked fish, or nut butter.

Ingredients

WHOLE GRAIN RYE FLOUR (GLUTEN) (77%), PUMPKIN SEEDS (10%), WHOLE GRAIN OATS (GLUTEN) (9%), SALT.

Dietary Information

PUMPKIN SEEDS & OATS RYE CRISPBREAD is considered high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 333 calories per 100 grams, PUMPKIN SEEDS & OATS RYE CRISPBREAD gets 15% of its calories from protein, 65% from carbohydrates, and 23% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Ryvita, PUMPKIN SEEDS & OATS RYE CRISPBREAD

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