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PUMPKIN PIE BLENDED LOW FAT GREEK YOGURT, PUMPKIN PIE

Yogurt FRIENDLY FARMS Branded
87 Calories
8g Protein
10g Carbs
1.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 87
% Daily Value*
Total Fat 1.7g 2%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 40mg 2%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 0%
Total Sugars 8.7g
Protein 8g 16%
Vitamin D 0mcg 0%
Calcium 87mg 7%
Iron 0mg 0%
Potassium 107mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8g 41%
Carbs 10g 51%
Fat 1.7g 8%

Minerals

Nutrient Amount % DV
Calcium, Ca 87 MG 7%
Iron, Fe 0 MG 0%
Potassium, K 107 MG 2%
Sodium, Na 40 MG 2%

Nutrition Highlights

  • Low in calories with 87 kcal per 100g.
  • Very low in fat (1.7g per 100g).

About PUMPKIN PIE BLENDED LOW FAT GREEK YOGURT, PUMPKIN PIE

PUMPKIN PIE BLENDED LOW FAT GREEK YOGURT, PUMPKIN PIE is a low-calorie food with 87 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8g of protein, 10g of carbohydrates, and 1.7g of fat. This food belongs to the Yogurt category.

Ingredients

CULTURED PASTEURIZED NONFAT GRADE A MILK, PUMPKIN PUREE, SUGAR, GRADE A CREAM, NATURAL FLAVOR, PECTIN, LACTIC ACID, LOCUST BEAN GUM, SPICES, SALT, ANNATTO EXTRACT (COLOR). CONTAINS THE FOLLOWING LIVE CULTURES: L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI.

Dietary Information

PUMPKIN PIE BLENDED LOW FAT GREEK YOGURT, PUMPKIN PIE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 87 calories per 100 grams, PUMPKIN PIE BLENDED LOW FAT GREEK YOGURT, PUMPKIN PIE gets 37% of its calories from protein, 46% from carbohydrates, and 17% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare PUMPKIN PIE BLENDED LOW FAT GREEK YOGURT, PUMPKIN PIE

See how PUMPKIN PIE BLENDED LOW FAT GREEK YOGURT, PUMPKIN PIE compares to other foods in terms of nutrition:

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