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Yumbana, PUMPKIN PIE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.4 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 0.4 MG | 2% | |
| Potassium, K | 95 MG | 2% | |
| Sodium, Na | 262 MG | 11% |
About PUMPKIN PIE
Yumbana Shoppe Pumpkin Pie is a gluten-free frozen pie made from pumpkin, evaporated milk, cane sugar, eggs, brown rice flour, palm oil, tapioca starch, potato starch, lemon juice, cinnamon, ginger, and cloves. An 84g serving provides 214 calories, 4.8g of protein, 28.6g of carbs, 9.5g of fat, and 1.2g of fiber. A clean-label gluten-free pumpkin pie with a traditional warming spice profile.
Ingredients
PUMPKIN,EVAPORATED MILK [MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3], CANE SUGAR, EGGS, BROWN RICE FLOUR, PALM OIL, TAPIOCA STARCH, POTATO STARCH, LEMON JUICE, WATER, SALT, APPLE CIDER VINEGAR, CINNAMON, XANTHAN GUM, GINGER, CLOVES.
Calorie Breakdown
At 214 calories per 100 grams, PUMPKIN PIE gets 9% of its calories from protein, 53% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.
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