KSLB Holdings, LEMON CREAM PIE

About LEMON CREAM PIE

Chef Pierre Lemon Cream Pie from KSLB Holdings LLC is made with whey, sugar, enriched flour, hydrogenated palm kernel oil, vegetable oil, and lemon juice concentrate on a graham flour base, providing 312 calories, 1.56g protein, 39.06g carbs, and 16.41g fat per 128g serving. A calorie-dense citrus cream dessert pie.

Ingredients

WHEY, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HYDROGENATED PALM KERNEL OIL, WATER, VEGETABLE OIL (PALM AND SOYBEAN OILS), HIGH FRUCTOSE CORN SYRUP, GRAHAM FLOUR, MODIFIED CORN STARCH, CONTAINS 2% OR LESS: LEMON JUICE CONCENTRATE, SALT, GUMS (CARBOHYDRATE AND XANTHAN GUMS), NATURAL AND ARTIFICIAL FLAVORS, MOLASSES, SODIUM CITRATE, COLORED WITH (BETA-CAROTENE, ANNATTO EXTRACT AND TURMERIC), DISODIUM PHOSPHATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYSORBATE 60, SOY LECITHIN, DEXTROSE, BAKING SODA, HONEY, MONOGLYCERIDES.

Calorie Breakdown

At 312 calories per 100 grams, LEMON CREAM PIE gets 2% of its calories from protein, 50% from carbohydrates, and 47% from fat. This is moderately high, similar to many cooked grains and dairy products.

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