Meatless Farm North America Limited, PLANT-BASED 2 CHIK'N CUTLETS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 60 MG | 5% | |
| Iron, Fe | 1.5 MG | 8% | |
| Potassium, K | 420 MG | 9% | |
| Sodium, Na | 530 MG | 23% |
Nutrition Highlights
- Good source of protein with 17g per 100g.
- Good source of Sodium, Na (23% DV).
About PLANT-BASED 2 CHIK'N CUTLETS
Meatless Farm Plant-Based Chik-n Cutlets are formed from wheat protein and wheat flour as the primary protein sources, coated in a cornflake crumb made with corn, sugar, salt, and barley malt extract. Pea protein, pea starch, and pea fiber supplement the wheat base, while methylcellulose, bamboo fiber, and modified wheat starch provide texture. Each 100 g serving provides 270 calories, 17 g protein, 23 g carbohydrates, 12 g fat, and 1 g fiber.
Ingredients
VEGETABLE PROTEINS (WATER, WHEAT PROTEIN, WHEAT FLOUR), CORNFLAKES (CORN, SUGAR, SALT, BARLEY MALT EXTRACT), SUNFLOWER OIL, WHEAT GLUTEN, PEA STARCH, WHEAT FLOUR, PEA PROTEIN, SALT (SEA SALT, SALT), MODIFIED WHEAT STARCH, DRIED ONION, NATURAL FLAVORS, WHEAT STARCH, YEAST EXTRACT, PEA FIBER, WHITE PEPPER, BAMBOO FIBER, METHYLCELLULOSE, POTASSIUM LACTATE.
Dietary Information
Notable micronutrients in PLANT-BASED 2 CHIK'N CUTLETS include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 270 calories per 100 grams, PLANT-BASED 2 CHIK'N CUTLETS gets 25% of its calories from protein, 34% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.
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