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Know what is on your plate.

Spring Sola, PLAIN BAGELS, PLAIN

Breads & Buns Spring Sola LLC Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

259 Calories
21.2g Protein
30.6g Carbs
16.5g Fat
21.2g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 21.2g 31%
Carbs 30.6g 45%
Fat 16.5g 24%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 259
% Daily Value*
Total Fat 16.5g 21%
Saturated Fat 2.4g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 612mg 27%
Total Carbohydrate 30.6g 11%
Dietary Fiber 21.2g 76%
Total Sugars 1.2g
Protein 21.2g 42%
Vitamin D 0mcg 0%
Calcium 106mg 8%
Iron 5.9mg 33%
Potassium 129mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 106 MG 8%
Iron, Fe 5.9 MG 33%
Potassium, K 129 MG 3%
Sodium, Na 612 MG 27%

Nutrition Highlights

  • Excellent source of protein with 21.2g per 100g, great for muscle building and recovery.
  • High in dietary fiber (21.2g per 100g), supporting digestive health.
  • Good source of Iron, Fe (33% DV).
  • Good source of Sodium, Na (27% DV).

About PLAIN BAGELS, PLAIN

These plain bagels are built around resistant starch and wheat gluten rather than a straightforward flour base, with wheat protein isolate and partially defatted soy flour adding structure, and erythritol and inulin used instead of sugar. An 85g bagel has 259 calories, 21.18g protein, 16.47g fat, 30.59g carbs and a notably high 21.2g fiber, reflecting the resistant starch and fiber additives used to lower net carbs.

Ingredients

WATER, RESISTANT STARCH, WHEAT GLUTEN, OLIVE POMACE OIL, WHEAT PROTEIN ISOLATE, YEAST, PARTIALLY DEFATTED SOY FLOUR, ERYTHRITOL, INULIN, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: OAT FIBER, ORGANIC FLAX SEED MEAL, SALT, SUNFLOWER KERNELS, WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CALCIUM PROPIONATE PRESERVATIVE, SORBIC ACID PRESERVATIVE, XANTHAN GUM, MALTODEXTRIN, ENZYMES, STEVIA LEAF EXTRACT, NATURAL FLAVOR.

Dietary Information

PLAIN BAGELS, PLAIN is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in PLAIN BAGELS, PLAIN include Iron, Fe (33% DV) , and Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 259 calories per 100 grams, PLAIN BAGELS, PLAIN gets 33% of its calories from protein, 47% from carbohydrates, and 57% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Spring Sola, PLAIN BAGELS, PLAIN

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