Pillsbury Grands! Flaky Layers Original Biscuits Canned Dough 8 Count
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24.2 MG | 2% | |
| Iron, Fe | 2.4 MG | 13% | |
| Potassium, K | 450.0 MG | 10% | |
| Sodium, Na | 808.8 MG | 35% |
Nutrition Highlights
- Good source of Sodium, Na (35% DV).
About Pillsbury Grands! Flaky Layers Original Biscuits Canned Dough 8 Count
Pillsbury Grands! Flaky Layers Original Biscuits Canned Dough 8 Count is a calorie-dense food with 301 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.3g of protein, 45.7g of carbohydrates, and 10.8g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Baking/Cooking Mixes/Supplies category.
Ingredients
Ingredients: Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean and Palm Oil, Sugar, Hydrogenated Palm Oil, Baking Powder (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate). Contains 2% or less of: Vital Wheat Gluten, Dextrose, Fractionated Palm Oil, Salt, Potassium Chloride, Xanthan Gum, Mono and Diglycerides, Preservatives (TBHQ, potassium sorbate, citric acid), Beta Carotene (for color).
Dietary Information
Notable micronutrients in Pillsbury Grands! Flaky Layers Original Biscuits Canned Dough 8 Count include Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 301 calories per 100 grams, Pillsbury Grands! Flaky Layers Original Biscuits Canned Dough 8 Count gets 8% of its calories from protein, 61% from carbohydrates, and 32% from fat. This is moderately high, similar to many cooked grains and dairy products.
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