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JFC, PICKLED GINGER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 3,679 MG | 160% |
Nutrition Highlights
- Very low in calories (18 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (160% of Daily Value per 100g).
About PICKLED GINGER
Wal-Pac Pickled Ginger is a Japanese-style condiment made from ginger, water, salt, acetic acid, citric acid, potassium sorbate, and FD&C Red No. 40 for color. Per 100g it has just 18 calories and 3.57g carbohydrates, with no fat or protein. The 28g serving is typical of the small side portion served alongside sushi to cleanse the palate between bites. It is a very low-calorie condiment with a sharp, tangy, slightly sweet flavor.
Ingredients
GINGER, WATER, SALT, ACETIC ACID, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), FD&C RED NO. 40.
Dietary Information
PICKLED GINGER is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in PICKLED GINGER include Sodium, Na (160% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 18 calories per 100 grams, PICKLED GINGER gets 0% of its calories from protein, 79% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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