FAIRWAY, PECAN PIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 17 MG | 1% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 193 MG | 8% |
About PECAN PIE
Fairway Pecan Pie is a baked dessert made with invert syrup, sugar, whole eggs, wheat flour, butter or shortening, and pecans in a pastry shell. Per 100g it delivers approximately 370 calories in a classic Southern-style format. Pecan pie is known for its dense, sweet filling -- driven by the corn or invert syrup base -- contrasted with the crunch of whole or chopped pecans. Fairway is a New York-area grocery brand. The pie contains gluten (wheat flour), eggs, dairy, and tree nuts (pecans), making it unsuitable for those with any of these allergies. It is best served at room temperature or slightly warmed and pairs well with vanilla ice cream or whipped cream.
Ingredients
INVERT SYRUP, SUGAR, EGGS, UNBLEACHED WHEAT FLOUR, WATER, PECANS (SOYBEANS OIL), VEGETABLE SHORTENING (PALM OIL), MARGARINE (PALM OIL, MONODIGLYCERIDES, BETA CAROTENE, NATURAL BUTTER FLAVOR), TAPIOCA STARCH - MODIFIED DEXTROSE, SALT, POTASSIUM SORBATE (PRESERVATIVE), VANILLA EXTRACT, CARRAGEENAN GUM.
Calorie Breakdown
At 370 calories per 100 grams, PECAN PIE gets 4% of its calories from protein, 52% from carbohydrates, and 47% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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