Meijer — BLACKBERRY STREUSEL PIE, BLACKBERRY STREUSEL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.4 MG | 8% | |
| Potassium, K | 140 MG | 3% | |
| Sodium, Na | 157 MG | 7% |
Nutrition Highlights
- Good source of dietary fiber (2.5g per 100g).
About BLACKBERRY STREUSEL PIE, BLACKBERRY STREUSEL
Meijer Blackberry Streusel Pie is a prepared frozen or refrigerated dessert pie product sold under the Meijer private label, consisting of three distinct layers: blackberry filling, pastry crust, and streusel topping. The blackberry filling contains blackberries, water, sugar, modified food starch, soybean oil, salt, and potassium sorbate as a preservative. The crust is made from enriched wheat flour (with B-vitamin fortification), palm oil, water, salt, dextrose, sugar, chemical leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), potassium sorbate, cornstarch, soybean oil, and artificial flavor. The streusel topping uses the same enriched flour base with the addition of enriched degermed yellow cornmeal, palm oil, sugar, and similar leavening agents.
At 322 calories per 100 grams, this is a calorie-dense dessert product. Per 100g: 2.48g protein, 40.5g carbohydrates, 16.53g fat, and 2.5g fiber. The fat content comes from palm oil in both crust and streusel, along with soybean oil in the filling. The carbohydrate content reflects the combination of pastry dough and fruit filling with added sugar. Calorie density is high.
Allergens include wheat (enriched flour in crust and streusel). Soybean oil is present but highly refined forms are generally low-allergen. No dairy or eggs are listed in this formulation. The artificial flavor in the crust is unspecified. Potassium sorbate appears in both the filling and crust as a preservative. This product contains palm oil rather than partially hydrogenated oil in the crust, which is consistent with post-2018 trans-fat removal reformulations. Suitable for lacto-ovo vegetarians; not suitable for vegans due to potential cross-contact or undeclared minor ingredients.
Ingredients
FILLING: BLACKBERRIES, WATER, SUGAR, FOOD STARCH-MODIFIED, SOYBEAN OIL, SALT, POTASSIUM SORBATE (PRESERVATIVE). CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, SALT, DEXTROSE, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), POTASSIUM SORBATE (PRESERVATIVE), CORNSTARCH, SOYBEAN OIL, ARTIFICIAL FLAVOR. STREUSEL: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, ENRICHED DEGERMED YELLOW CORNMEAL (YELLOW CORNMEAL, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE) POTASSIUM SORBATE (PRESERVATIVE), CORNSTARCH, SOYBEAN OIL, ARTIFICIAL FLAVOR.
Calorie Breakdown
At 322 calories per 100 grams, BLACKBERRY STREUSEL PIE, BLACKBERRY STREUSEL gets 3% of its calories from protein, 50% from carbohydrates, and 46% from fat. This is moderately high, similar to many cooked grains and dairy products.
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