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Know what is on your plate.

Meijer, DOUBLE CHOCOLATE BROWNIES DOUGH, DOUBLE CHOCOLATE

Cakes, Cupcakes, Snack Cakes Meijer, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

429 Calories
4.8g Protein
59.5g Carbs
23.8g Fat
2.4g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 4.8g 5%
Carbs 59.5g 68%
Fat 23.8g 27%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 429
% Daily Value*
Total Fat 23.8g 31%
Saturated Fat 10.7g 54%
Trans Fat 0g
Cholesterol 24mg 8%
Sodium 226mg 10%
Total Carbohydrate 59.5g 22%
Dietary Fiber 2.4g 9%
Total Sugars 40.5g
Protein 4.8g 10%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 4.3mg 24%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 4.3 MG 24%
Sodium, Na 226 MG 10%

Nutrition Highlights

  • Good source of Iron, Fe (24% DV).

About DOUBLE CHOCOLATE BROWNIES DOUGH, DOUBLE CHOCOLATE

Meijer Double Chocolate Brownies Dough is a refrigerated or frozen ready-to-bake brownie dough product from the Meijer private-label line. The formulation is anchored by sugar as the first ingredient, followed by semi-sweet chocolate chips, enriched wheat flour, vegetable oil, eggs, and cocoa powder. The presence of both cocoa and semi-sweet chocolate chips creates the double-chocolate character referenced in the product name.

Enriched wheat flour provides structure; the enrichment blend typically adds thiamine, riboflavin, niacin, folic acid, and iron to offset nutrients lost in milling. Vegetable oil contributes to the fudgy, moist texture characteristic of commercial brownie formulations. Eggs function as binder and emulsifier. Cocoa powder provides deep chocolate flavor through Maillard reaction compounds during baking.

Per 100 grams, the unbaked dough provides approximately 429 kilocalories, with a high sugar and fat content typical of brownie batter. Allergens include wheat, eggs, and dairy (from the chocolate chips). Soy may be present as an emulsifier in the chocolate chip component. BHT may appear as a preservative in the shortening component if included. This product is positioned as a convenience baking item allowing home-prepared brownies without measuring dry ingredients, targeting time-constrained consumers who prefer fresh-baked results over packaged bars.

Ingredients

SUGAR, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILK FAT, SOY LECITHIN, ARTIFICIAL FLAVOR), ENRICHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), EGGS, COCOA (PROCESSED WITH ALKALI), WATER, CONTAINS 2% OR LESS OF: LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, NATURAL AND ARTIFICIAL FLAVORS.

Dietary Information

Notable micronutrients in DOUBLE CHOCOLATE BROWNIES DOUGH, DOUBLE CHOCOLATE include Iron, Fe (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 429 calories per 100 grams, DOUBLE CHOCOLATE BROWNIES DOUGH, DOUBLE CHOCOLATE gets 4% of its calories from protein, 55% from carbohydrates, and 50% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Meijer, DOUBLE CHOCOLATE BROWNIES DOUGH, DOUBLE CHOCOLATE

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