PEACH PIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 30.5 MG | 34% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 51 MG | 4% | |
| Iron, Fe | 0.3 MG | 2% | |
| Sodium, Na | 246 MG | 11% |
Nutrition Highlights
- Good source of Vitamin C, total ascorbic acid (34% DV).
About PEACH PIE
PEACH PIE is a moderate-calorie food with 246 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.7g of protein, 33.1g of carbohydrates, and 13.6g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
PEACHES, WHEAT FLOUR, MALTITOL* AND SORBITIOL* AND SORBITOL * SYRUP, PALM OIL SHORTENING, WATER, FOOD STARCH-MODIFIED, EGGS, SALT, CALCIUM PROPIONATE (PRESERVATIVE), YEAST, PURE LEMON JUICE, SODIUM BICARBONATE (LEAVENING), SPICES, SORBIC ACID (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID (PRESERVATIVE), SUCRALOSE.
Dietary Information
Notable micronutrients in PEACH PIE include Vitamin C, total ascorbic acid (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 246 calories per 100 grams, PEACH PIE gets 3% of its calories from protein, 54% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.
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