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ROCK ON SPORTS, PEACOCK, BROWN RICE SPAGHETTI
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 4 MG | 0% | |
| Iron, Fe | 0.8 MG | 5% | |
| Potassium, K | 12 MG | 0% | |
| Sodium, Na | 13 MG | 1% |
Nutrition Highlights
- Very low in fat (0.5g per 100g).
About PEACOCK, BROWN RICE SPAGHETTI
Brown rice spaghetti from Peacock by Rock On Sports LLC, made from brown rice, sago starch, and water -- a minimal three-ingredient gluten-free pasta. Per 100g: 355 kcal, 6.1g protein, 81.4g carbs, 0.54g fat, 1.2g fiber. Certified gluten-free. Sago starch (derived from sago palm) helps bind the brown rice flour and improves the cooked texture, reducing the crumbliness common in single-grain rice pasta. Contains no eggs, dairy, or soy. Suitable for vegans and those with celiac disease. The brown rice base provides slightly more fiber and micronutrients than white rice pasta. Best cooked to al dente and rinsed briefly after cooking to reduce stickiness, a common characteristic of rice-based pasta.
Ingredients
BROWN RICE, SAGO STARCH AND WATER
Dietary Information
PEACOCK, BROWN RICE SPAGHETTI is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 355 calories per 100 grams, PEACOCK, BROWN RICE SPAGHETTI gets 7% of its calories from protein, 92% from carbohydrates, and 1% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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