Taylor Fresh — PASTA WITH GARLIC SAUCE & BROCCOLI BOWL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 12.2 MG | 14% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 101 MG | 8% | |
| Iron, Fe | 3.7 MG | 20% | |
| Sodium, Na | 182 MG | 8% |
Nutrition Highlights
- Good source of Iron, Fe (20% DV).
About PASTA WITH GARLIC SAUCE & BROCCOLI BOWL
Pasta with garlic sauce and broccoli from Taylor Farms centers cooked enriched pasta in an aioli made with canola and olive oil, garlic, pasteurized eggs, and lemon juice, then adds fresh broccoli and aged parmesan. The aioli makes this a surprisingly fat-forward bowl relative to the amount of pasta, while protein from the cheese and some carbohydrate from the noodles round it out. Broccoli brings fiber and bulk without adding much else.
Ingredients
COOKED PASTA (ENRICHED DURUM SEMOLINA WHEAT [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER), AIOLI (CANOLA OIL, OLIVE OIL, GARLIC, PASTEURIZED EGGS [WHOLE EGGS, CITRIC ACID], LEMON JUICE [WATER, LEMON JUICE CONCENTRATE], SALT), BROCCOLI, PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES [AGED OVER 10 MONTHS], CELLULOSE [TO PREVENT CAKING]), GREEN ONIONS, SUNDRIED TOMATOES (TOMATOES CONTAIN SULFUR DIOXIDE FOR COLOR RETENTION), PARSLEY.
Dietary Information
Notable micronutrients in PASTA WITH GARLIC SAUCE & BROCCOLI BOWL include Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 270 calories per 100 grams, PASTA WITH GARLIC SAUCE & BROCCOLI BOWL gets 10% of its calories from protein, 29% from carbohydrates, and 65% from fat. This is moderately high, similar to many cooked grains and dairy products.
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