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Hannaford Bros, ROASTED RED POTATOES WITH ROSEMARY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 19.1 MG | 21% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 200 MG | 9% |
Nutrition Highlights
- Low in calories with 100 kcal per 100g.
- Good source of Vitamin C, total ascorbic acid (21% DV).
About ROASTED RED POTATOES WITH ROSEMARY
Hannaford Roasted Red Potatoes with Rosemary are made from red bliss potatoes with olive oil, salt, rosemary, and black pepper, preserved with potassium sorbate, nisin, and phosphoric acid. Per 110 g serving the product provides 100 calories, 16.36 g of carbohydrates, 1.82 g of protein, 3.18 g of fat, and 1.8 g of fiber. Nisin is a naturally derived antimicrobial peptide used in some refrigerated deli foods as a preservative alternative.
Ingredients
RED BLISS POTATO, OLIVE OIL, SALT, POTASSIUM SORBATE, ROSEMARY, BLACK PEPPER, NISIN, PHOSPHORIC ACID.
Dietary Information
Notable micronutrients in ROASTED RED POTATOES WITH ROSEMARY include Vitamin C, total ascorbic acid (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 100 calories per 100 grams, ROASTED RED POTATOES WITH ROSEMARY gets 7% of its calories from protein, 65% from carbohydrates, and 29% from fat. This is moderate, similar to many lean proteins and whole grains.
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