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Know what is on your plate.

Papad

Explore the nutrition, choose your serving, and see how this food fits your day.

371 Calories
25.6g Protein
59.9g Carbs
3.3g Fat
18.6g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 25.6g 29%
Carbs 59.9g 68%
Fat 3.3g 3%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 371
% Daily Value*
Total Fat 3.3g 4%
Saturated Fat 1.1g 5%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 1,745mg 76%
Total Carbohydrate 59.9g 22%
Dietary Fiber 18.6g 66%
Total Sugars 0g
Protein 25.6g 51%
Vitamin D 0mcg 0%
Calcium 143mg 11%
Iron 7.8mg 43%
Potassium 1,000mg 21%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.3 MG 23%
Riboflavin 0.3 MG 20%
Niacin 1.5 MG 9%
Pantothenic acid 0.9 MG 18%
Vitamin B-6 0.3 MG 17%
Folate, total 219 UG 55%
Choline, total 0.4 MG 0%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 13 UG 1%
Vitamin E (alpha-tocopherol) 0.1 MG 0%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 0.4 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 143 MG 11%
Iron, Fe 7.8 MG 43%
Magnesium, Mg 271 MG 65%
Phosphorus, P 385 MG 31%
Potassium, K 1,000 MG 21%
Sodium, Na 1,745 MG 76%
Zinc, Zn 3.4 MG 31%
Copper, Cu 1.0 MG 111%
Manganese, Mn 1.6 MG 68%
Selenium, Se 8.3 UG 15%

Nutrition Highlights

  • Excellent source of protein with 25.6g per 100g, great for muscle building and recovery.
  • High in dietary fiber (18.6g per 100g), supporting digestive health.
  • Good source of Iron, Fe (43% DV).
  • Rich source of Magnesium, Mg (65% of Daily Value per 100g).
  • Good source of Phosphorus, P (31% DV).
  • Good source of Potassium, K (21% DV).

About Papad

Papad, the thin crispy lentil or chickpea wafer from South Asian cooking, is made primarily from legume flours, which gives it an unusually strong nutrition profile for a cracker-style food. Protein is genuinely high, fiber is exceptional, and carbs are substantial but mostly complex. Fat is low before frying. Roasted papad stays lean; fried papad adds oil. Either way, it brings more nutritional substance than most snack crackers of comparable size.

Dietary Information

Papad is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Papad include Copper, Cu (111% DV) , Sodium, Na (76% DV) , Manganese, Mn (68% DV) , Magnesium, Mg (65% DV) , and Folate, total (55% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 371 calories per 100 grams, Papad gets 28% of its calories from protein, 65% from carbohydrates, and 8% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Papad

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