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New York Bakery Of Syracuse, PANCAKE DRY MIX, BUTTERMILK BUCKWHEAT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 444 MG | 34% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 911 MG | 40% |
Nutrition Highlights
- Excellent source of protein with 31.1g per 100g, great for muscle building and recovery.
- Good source of dietary fiber (4.4g per 100g).
- Good source of Calcium, Ca (34% DV).
- Good source of Sodium, Na (40% DV).
About PANCAKE DRY MIX, BUTTERMILK BUCKWHEAT
P28 Buttermilk Buckwheat Pancake Dry Mix delivers 31.1 g of protein per 45 g serving, driven by whey protein isolate and wheat gluten, alongside 48.9 g carbs and 4.4 g of fat. With 4.4 g of fiber and 356 calories, it is a high-protein option for those seeking a nutrient-rich breakfast without excess fat.
Ingredients
BUCKWHEAT FLOUR, WHOLE OAT FLOUR, WHEY PROTEIN ISOLATE (WHEY PROTEIN, SOY LECITHIN), WHEAT GLUTEN, WHOLE BUCKWHEAT FLOUR, SWEET CREAM BUTTERMILK, NATURAL FLAVORS, MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, SEA SALT, MONK FRUIT EXTRACT.
Dietary Information
PANCAKE DRY MIX, BUTTERMILK BUCKWHEAT is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in PANCAKE DRY MIX, BUTTERMILK BUCKWHEAT include Sodium, Na (40% DV) , and Calcium, Ca (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 356 calories per 100 grams, PANCAKE DRY MIX, BUTTERMILK BUCKWHEAT gets 35% of its calories from protein, 55% from carbohydrates, and 11% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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