ORIGINAL CRUSTS, ORIGINAL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 22% | |
| Niacin | 3.1 MG | 19% | |
| Folate, total | 127 UG | 32% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 127 MG | 10% | |
| Iron, Fe | 3.4 MG | 19% | |
| Potassium, K | 11 MG | 0% | |
| Sodium, Na | 535 MG | 23% |
Nutrition Highlights
- Good source of Sodium, Na (23% DV).
- Good source of Riboflavin (22% DV).
- Good source of Folate, total (32% DV).
About ORIGINAL CRUSTS, ORIGINAL
ORIGINAL CRUSTS, ORIGINAL is a calorie-dense food with 268 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.5g of protein, 47.9g of carbohydrates, and 4.9g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Crusts & Dough category.
Ingredients
WHEAT FLOUR, WATER, VEGETABLE OIL (PALM), SALT, YEAST, MILK CASEIN, SUGAR, MOZZARELLA CHEESE (MILK, CHEESE CULTURES, SALT AND ENZYMES), PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), FUMARIC ACID, FOOD STARCH-MODIFIED (POTATO), WHEY, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM PHOSPHATE), MONO- AND DIGLYCERIDES, LACTIC ACID, NATURAL FLAVOR, ARTIFICIAL COLOR, ENRICHMENT [NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WHEAT STARCH, GARLIC.
Dietary Information
Notable micronutrients in ORIGINAL CRUSTS, ORIGINAL include Folate, total (32% DV) , Sodium, Na (23% DV) , and Riboflavin (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 268 calories per 100 grams, ORIGINAL CRUSTS, ORIGINAL gets 13% of its calories from protein, 71% from carbohydrates, and 17% from fat. This is moderately high, similar to many cooked grains and dairy products.
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