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Wal-Mart, BUTTER FLAVOR FLAKY JUMBO BISCUITS, BUTTER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.3 MG | 13% | |
| Potassium, K | 351 MG | 7% | |
| Sodium, Na | 789 MG | 34% |
Nutrition Highlights
- Good source of Sodium, Na (34% DV).
About BUTTER FLAVOR FLAKY JUMBO BISCUITS, BUTTER
Great Value is Walmart's budget private-label brand, and these Butter Flavor Flaky Jumbo Biscuits are a refrigerated canned biscuit dough product that bakes to a layered, flaky texture. Each 57-gram serving provides 298 calories with 5.26 grams of protein, 45.61 grams of carbohydrates, 8.77 grams of fat, and 1.8 grams of fiber. The dough uses enriched bleached wheat flour with a blend of palm oil and soybean oil as the fat system, with dextrose and sugar for minor sweetness and browning. The leavening system combines sodium acid pyrophosphate, baking soda, and sodium aluminum phosphate — the aluminum-based leavening provides timed release during baking for even rise in a sealed can environment. The formulation contains skim milk, mono and diglycerides, vital wheat gluten, and xanthan gum for texture and structure. Potassium sorbate is used as a preservative. Beta-carotene provides the warm yellow color associated with butter without using artificial dyes. Natural and artificial flavors contribute the butter character alongside the fat base. No partially hydrogenated oils or high-fructose corn syrup are present in this formulation. Allergens include wheat and milk. The potassium chloride addition is typical in reduced-sodium or sodium-modified biscuit formulations.
Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID) WATER, VEGETABLE OIL (PALM OIL AND SOYBEAN OIL), DEXTROSE, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF: POTASSIUM CHLORIDE, SKIM MILK, SALT, MONO-AND DIGLYCERIDES, VITAL WHEAT GLUTEN; XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), BETA-CAROTENE (COLOR).
Dietary Information
Notable micronutrients in BUTTER FLAVOR FLAKY JUMBO BISCUITS, BUTTER include Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 298 calories per 100 grams, BUTTER FLAVOR FLAKY JUMBO BISCUITS, BUTTER gets 7% of its calories from protein, 61% from carbohydrates, and 26% from fat. This is moderately high, similar to many cooked grains and dairy products.
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