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ORIGINAL CHEDDAR CHEESE SPEREAD

Cheese Scott's Branded
300 Calories
16.7g Protein
10g Carbs
23.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 300
% Daily Value*
Total Fat 23.3g 30%
Saturated Fat 13.3g 67%
Trans Fat 0g
Cholesterol 83mg 28%
Sodium 800mg 35%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 0%
Total Sugars 10g
Protein 16.7g 33%
Vitamin D 0mcg 0%
Calcium 500mg 38%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 16.7g 33%
Carbs 10g 20%
Fat 23.3g 47%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 500 MG 38%
Iron, Fe 0 MG 0%
Sodium, Na 800 MG 35%

Nutrition Highlights

  • Good source of protein with 16.7g per 100g.
  • Good source of Calcium, Ca (38% DV).
  • Good source of Sodium, Na (35% DV).

About ORIGINAL CHEDDAR CHEESE SPEREAD

ORIGINAL CHEDDAR CHEESE SPEREAD is a calorie-dense food with 300 calories per 100-gram serving. Its primary macronutrient source is fat, providing 16.7g of protein, 10g of carbohydrates, and 23.3g of fat. This food belongs to the Cheese category.

Ingredients

CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT ENZYMES, VEGATBLE OT ANNATTO COLOR, CALCIUM CHLORIDE), WATER, WHEY CREAM, BER (MALT, CORN, HOPS), SALAD DRESSING (SOYBEAN OIL, WATER, SUGAR VINEGAR, EGG YOLKS, FOOD STARCH-MODIFIED, SALT, DISODIUM EDTA ADDED TO PROTECT FLAVOR), SALT,SORBIC ACID (TO PROTECT FLAVORS), GUAR GUM, ARTIFICIAL FLAVORING APOCAROTENAL COLOR, ANNATTO COLOR.

Dietary Information

Notable micronutrients in ORIGINAL CHEDDAR CHEESE SPEREAD include Calcium, Ca (38% DV) , and Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 300 calories per 100 grams, ORIGINAL CHEDDAR CHEESE SPEREAD gets 22% of its calories from protein, 13% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.

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